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The vibrant atmosphere of the 7th edition of the GTCO Food And Drinks Festival came to life today at the GTCO grounds in Walter Carrington, Oniru, Lagos. The festival commenced with a delightful Kids Baking Masterclass led by the talented Chef Uche Annie Ugoka, captivating attendees with her engaging and interactive session.
Chef Uche, a mother of two, brought her expertise to the forefront, guiding children from the audience through the process of creating delicious treats such as Cookies, Muffins, and Popsicles. The young participants eagerly participated, adding their creativity to the culinary creations under Chef Uche's guidance.
As the baking demonstrations unfolded, the air was filled with excitement and laughter, with Chef Uche's infectious enthusiasm keeping everyone thoroughly engaged. The children were not only treated to an educational experience but also received goodie bags filled with cookies to enjoy.
The festival grounds were adorned with a diverse array of food, snacks, and drinks, catering to the varied tastes and cravings of attendees. Tomorrow promises to be another exciting day, with five chefs set to take center stage in their own masterclasses, offering attendees further opportunities to indulge in the rich tapestry of culinary delights.
Commenting on the event, Segun Agbaje, the Group Chief Executive Officer of Guaranty Trust Holding Company Plc, expressed delight in bringing together food lovers from across Africa and beyond. He emphasized the festival's role in celebrating not only food but also the diverse cultures and traditions that make African cuisine unique. The festival serves as a platform for small food businesses in Nigeria to thrive and grow, embodying GTCO's commitment to empowering communities and fostering innovation.
Mark your calendars and join in the celebration of authentic flavors at the 2024 Food and Drink Festival, where attendance is free for all.
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